8 national flags made out of traditional foods (photos)

WhybinTBWA Australia advertising firm has created a campaign to promote the Sydney International Food Festival that can also be used as a guide for foodies in their travels abroad.

The campaign uses traditional foods of various countries to recreate their national flags. See what Italy, Greece, USA, and Japan taste like, and get some ideas on how you can bring the cuisine of these nations into your own kitchen!

1. Australia (meat pie)

2. Greece (feta cheese and olives)

3. France (brie, blue cheese and grapes)

4. Italy (spaghetti, basil leaves and tomatoes)

5. Japan (tuna sashimi and rice)

6. USA (hot-dogs with ketchup and mustard)

7. Switzerland (cured ham and Swiss cheese)

8. Spain (chorizo sausage and paella)