Community organizing

Consumers show mixed response to restaurant boycott call

The call for a boycott of restaurants and cafes due to exorbitant price increases has received a mixed response from consumers and business owners over the weekend.

Social media users initiated the boycott, which was scheduled to take place on April 20-21, to express their discontent with rising prices.

Inflated prices spark nationwide restaurant boycott calls

Thousands of people have issued a call to boycott restaurants and cafes this weekend, accusing business owners of exploiting economic issues and inflation as an excuse to set exorbitant prices.

The boycott plea has resonated widely among the public, with several prominent figures lending their support.

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