Cooking
Jolie and Pitt release first olive oil (photos)
Despite their divorce, Angelina Jolie and Brad Pitt are not selling the Chateau in the south of France. In fact it made its first harvest of olive oil from the wine growers Perrin, who are managing the estate. Their property, which was the site of their marriage inn 2014 marketed a rose appellation Cotes de Provence, a quite costly wine in the US. The terraces have countless olive groves.
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“Oenorama 2017” and “Athens Wine Week”
The biggest Greek wine exhibition “Oenorama 2017”, which was established in 1994, is a point of reference for wine enthusiasts in Greece. This year the world famous event will take place from March 11th to 13th at the Zappeion Exhibition Hall in Athens.
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Excavations in Turkey's southwest reveal Anatolian food culture
Roman-era cooks used double baskets and pressure steam cookers to prepare their food, according to findings from the ancient city of Tlos in southwestern Turkey, an academic leading the excavations has said.
Excavations reveal Anatolian food culture
Roman-era cooks used double baskets and pressure steam cookers to prepare their food, according to findings from the ancient city of Tlos in southwestern Turkey, an academic leading the excavations has said.
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Le Cordon Blue alumni sets new trends for 2017 in Istanbul
The internationally known culinary art institution, Le Cordon Bleu, hosted its "Gastronomy Trends 2017" seminar in Istanbul with the participation of its international alumni, chef instructors and gastronomy visionaries.
Greek sushi master among world's 100 best chefs
A Greek sushi master and owner of the Sushimou restaurant in downtown Athens, Antonis Drakoularakos has been named among the world's 100 top chefs at the award ceremony of the first Chefs World Summit on Sunday night.
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Bulgaria's DiVino.Taste - 2016 To Present 500 Wines
The sixth edition of the wine forum DiVino.Taste - 2016 will take place between November 18 - 20 at the National Palace of Culture (NDK), announced the organiser of the event Emil Koralov.
Regretfully, Bulgarian wine is not performing very well on foreign markets at present and it needs very serious support on the part of the state, added Koralov
A culinary journey with authors at Mövenpick Istanbul
Mövenpick Hotel Istanbul's Italian Executive Chef Giovanni Terracciano will come together with renowned cookbook and culinary authors to present an exclusive menu with unique flavors from their books at the "Giovanni & Friends" event on Nov. 11.
International wine festival opens in Belgrade
BELGRADE - November Wine Fest, a two-day international wine festival where over 60 renowned wineries will be presented along with winemakers from all countries of the region, opened in Belgrade Friday.
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Pan passion
It was back in 1961 when Jackie Kennedy was pictured buying a Tefal pan in a store in New York. She surely had been a pioneer in spreading French style in the United States, but her taste was more in line with haute couture rather than French cuisine.
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