Joint Research Centre

Researchers from across Europe will now have even more opportunities to use the Joint Research Centre's state-of-the-art facilities: after a first round of the open access initiative, in which nearly 100 eligible proposals were received from 92 research institutions, further laboratories of the Commission's in-house science and knowledge service are now available to external scientists.

The European Commission has launched an online consultation on how science and innovation can help the EU ensuring safe, nutritious, sufficient and sustainable food globally.