Prosciutto

Consortium of Slovenia’s EU protected foods set up

Ljubljana – A consortium of EU-wide protected crops and food products from Slovenia was established this week at the initiative of the Slovenian Beekeepers’ Association. The consortium will aim to promote the products, act as a united front in providing promotional funds and work on regulating the area, the association said.

EU, China agree to protect 100 of the other's regional foods

The European Union and China agreed on Wednesday to protect 100 European regional food designations in China and 100 Chinese equivalents in the EU to spur trade, particularly of European food and drinks.

The deal will protect the names of such products as cava, Irish whiskey, feta and prosciutto di Parma, as well as China's Pixian bean paste, Anji white tea and Panjin rice.