Butchers Union
Ministry to impose price ceiling to control Turkey's rising meat prices
The Food and Agriculture Ministry has decided to impose a price ceiling for red meat in a bid to control recent rises.
According to new price regulations announced by Minister Faruk Çelik on Feb. 9, the maximum price for a kilo of ground meat will be 32 Turkish Liras (around $11), while the maximum price of a kilo of diced meat will be 34 liras.