Drinks

Europe's First Factory Producing Edible Cups Set into Operation in Plovdiv

Production of edible biodegradable coffee cups has started in Bulgaria's Plovdiv and the factory is the first of its kind in Europe.

A coffee collection of a Turkish couple is known to be one of the largest private collections related to Ottoman and Turkish coffee culture in the world, and they now aspire to establish a coffee museum.

Global warming is already causing weather patterns to shift across the planet. As they change, so too will the ability for farmers to cultivate their crops and grow food in the quantities many of us are used to today.

This means in the coming years, much of the produce we are used to seeing in shops today might start to disappear.

A new spot for getting traditional Cuban eats opened on Sept. 25  in the Turkish metropolis of Istanbul, offering customers the experience of being in Havana without ever going to Cuba.

The opening of La Bodeguita del Medio features a wide array of traditional Cuban dance and music performances along with, of course, Cuban food.

The taste of the drink resembles that of beer

Scientists from the National University of Singapore have developed a system for converting coffee grounds into alcohol, according to the school's website.

According to experts, the alcoholic beverages obtained in this way are saturated with biologically active substances and amino acids.

Χαβάη, Blue Lagoon και Καραϊβική

The Portuguese superstar removed two bottles of Coke at the Press Conference

Ever since the famous Serbian energy drink brand posted a video of Guarana signed by Nikola Joki on Instagram, the internet has been buzzing: everyone wants to try the MVP taste.
Nikola Joki became the MVP of the NBA league, and now maybe he will have his Guarana energy drink?!

From hot to cold!
 

Turkish coffee, one of the indispensable elements of Turkish culture, has captivated the hearts and taste buds of generations, infusing flavor and meaning into the social experience equally. But for some, the traditional drink has become more than a daily passion.