Fermented drinks

Security forces have seized a total of 77 tons of bootleg wine at a vinegar factory in the Şarköy district of the northwestern province of Tekirdağ.

Teams from the local police force's Organized Crime and Smuggling Department figured that barrels with bootleg wine were being handled at a plant.

Wine had a great importance (in ancient times)

The world's first and largest luxury hotel brand announces limited-time offers for its diamond anniversary, including the InterContinental75 cocktail in partnership with Piper-Heidsieck Champagne and The Botanist Islay Dry Gin

To οινικό terroir μιας ταξιδιωτικής απόδρασης

The taste of the drink resembles that of beer

Scientists from the National University of Singapore have developed a system for converting coffee grounds into alcohol, according to the school's website.

According to experts, the alcoholic beverages obtained in this way are saturated with biologically active substances and amino acids.

Ljubljana – Beer lovers, brewers, hop growers and pub owners will celebrate International Beer Day on Friday. Last year, there were 68 companies in Slovenia with beer production as their main activity, compared to only 12 in 2010, according to the Statistics Office. According to 2018 data, Slovenians consume 26 litres of beer at home on average per year.

A warm winter means that, for apparently the first time in the history of German winemaking, the country's fabled vineyards will produce no ice wine - a pricey, golden nectar made from grapes that have been left to freeze on the vine.

Of course, sparkling wine isn't just champagne, and if it were, even champagne has quite a bit of diversity in style.

Authorities regularly issue warnings that the drinking should be avoided.

At least 11 people have died and more than 300 were rushed to hospitals after drinking home-made coconut wine on Christmas celebrations in the Philippines.

There are already more than 10,000 breweries in EU countries, according to the latest data published by Brewers of Europe. At the same time, over the last five years, the production and consumption of beer on the old continent have been marked by continuous growth and an increase in the added value of the industry, according to the Brewers' Union in our country.